A rotating hop schedule in a west coast grain bill.

Batch #1 - 7.3% ABV 75 IBU - Double dry hopped with Citra and Simcoe

Batch #2 - 7.9% ABV 80 IBU - Mosaic whirlpool with Citra dry hop

Batch #3 - 7.4% ABV 75 IBU - Brewed and dry hopped with Ekuanot and Citra

Batch #4 - 7.3% ABV 70 IBU - Brewed and dry hopped with Hallertau Blanc and Citra

Batch #5 - 7.2% ABV 65 IBU - Brewed and dry hopped with Centennial and Citra

Availability - Usually around on Draft and in Crowlers To-Go